OJO DE AGUA
Dieter Meier is producing organic wines in Mendoza for over ten years. He teamed up with Oliver Matter Distillery, where the Ojo de Agua Gin has been created.
It is flavored with lemons from Tucuman, Mate, brandy from Meier's Malbec and a blackberry spirit from the berries of the Ojo de Agua Farm.
Awards
- Distisuisse 2015/2016: Gold Medal + Award for the most beautiful design of the bottle
- Swiss Gin & Rum Award 2016: Best Swiss Gin
- Swiss Gin & Rum Award 2016: 7th place (out of 86 submitted gins from all over the world)