BONIFAZ is a dry gin handcreafted at a farm distillery in eastern Switzerland, heated with wood fire and balanced with its own spring water from the own well. Refined with 15 botanicals, which ultimately give BONIFAZ a solid and fresh palate.

As a base for our Geoffrey's, we recycle the pome fruit spirit left over from the de-alcoholization of the juice from the barrel. Overnight we macerate in it twelve "botanicals", such as dried juniper berries and fresh lemon zest, and distill the whole carefully the following morning. Geoffrey's Gin surprises with its tart, strong taste [...]

Based on a traditional London Dry Gin recipe refined with handpicked herbs in THE WILD ALPS. Small batch distilled in a traditional copper pot still. Super Premium Gin, with an intense nose of juniper but unique bouquet of the botanicals with a very smooth finish at the alcohol strength of 47% vol. Very traditional though [...]