Our gin falls into the traditional London Dry category. It can be described as a classically ‘Juniper driven gin’ overlaid with subtle botanical and citrus influences, including local tangerine. Gin production is exacting and laborious…Firstly, the individual botanicals are carefully distilled. Each botanical spirit is then combined using a unique recipe…then finally, this crude gin [...]
In the old town of Lisbon a dark red sour cherry liqueur called Ginja or Ginjinha is enjoyed in small bars in the evening. For Beijinho do Sul, Portuguese for "Southern Kisses", the master distillers from the Altonaer Spirituosen Manufaktur macerated sour cherries from the summer of 2018 - a century summer! - from the [...]
Our Cape Town Classic Dry gin pays homage to the gins first made centuries ago. We use the classic botanicals Juniper, dried orange peel, coriander, star anise, orris root, cardamom and cassia bark. Dried Rhino bush (Elytropappus rhinocerotis), a low growing plant indigenous and part of the Fynbos family is then added to the gin [...]
Citadelle Gin exudes delicate aromas of fresh flowers highlighted by more assertive citric scents. Once served, it emanates more intense, herbaceous notes of juniper and anise; then, the spicy cinnamon side softens the nose, bringing a very gourmand dimension to the gin. On the palate, the juniper cedes to a long, voluptuous, spicy fragrance. But [...]
Within is the laboratory of PJ Rigney, boundary-pushing begetter of hand-made spirits who slow distills gin with natures finest oriental botanicals and gunpowder tea.
York Gin Old Tom is a classic Victorian-style gin - slightly sweeter than our original London Dry gin, but only slightly. So dry gin drinkers can appreciate the subtle extra layers of flavour resulting from the Yorkshire sugar syrup added to the gin. Winner of: Best English Old Tom, World Gin Awards 2020; Gold Outstanding, [...]
