The base spirit is distilled in a potstill then redistilled with 10 botanicals: juniper berries and elderflower, iris root from Italy, coriander from Morocco, angelica, sweet oranges and fresh whole lemons from Spain, liquorice root from India and whole vanilla beans from Madagascar. The distillates are blended and diluted to drinking strength and then aged [...]
he chosen botanicals are carefully weighed and placed in a clean, copper pot still. Pure grain alcohol is diluted with demineralised water and added to the botanicals. This is stirred gently and then left to steep overnight. This allows full extraction of the essential oils from the botanical ingredients. The next morning, distillation begins. The [...]
